Market Eating House | Bunbury

The Market Eating House

If you’re looking for somewhere to dine and soak up the vibe in Bunbury, go no further than the revolutionary Market Eating House.

Owners Brenton and Bec have poured their heart and soul into this place and you can taste it in every single dish.

It has a relaxed Melbourne feel, with fantastic service and good eats at reasonable prices.

Market Eating House specialises in charcoal grilled meats, so the boys will be happy, then mixes them delicate European and Middle Eastern flavours that are a credit to the chef/owner Brenton and his team. 

There’s also a stand-out local wine list curated by Bec and a takeaway menu that offers ready to go gourmet when you don’t have time to stop or for the beach picnic that evening.


We are excited to announce that we will be holding a series of Wednesday night dinners over the cooler months where we can show you another side
to what our incredible team is capable of. These one off themed evenings will be an opportunity for our chefs to take things up a notch and for our wine team to introduce you to some interesting producers.

Our favourite time of the year is about to begin with the arrival of truffle season. Our neighbours in the Southern Forrest's region are world famous for the quality of their black truffles and we are excited to design a progressive dining experience with matched wines around this truly special delicacy.

Tickets are $150 per person.

Do yourself a favour next time you’re in Bunbury – 9 Victoria Street Bunbury WA 9721 6078

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